At first symptom of stone pain, mix 2 oz. of olive oil and 2 oz. of lemon juice. Drink straight and and follow with 12 oz. of filtered water.
Wait 30 minutes.
Squeeze the juice of half a lemon into 12 oz. of filtered water, add one tbsp apple cider vinegar and drink.
Repeat the lemon juice, filtered water and apple cider vinegar every hour until symptoms improve.